*Pizza order times may vary. Food items will be served as they are ready, and may not be delivered at the same time.
Starters
Small Cheese Tray – $12.5
With grapes, two wedges of cheese, and crackers.
Large Cheese Tray – $20
With grapes, two wedges of cheese, a goat cheese torte with a roasted red pepper tapenade and pesto, salami, an olive medley, accompaniments, and crackers.
Artichoke & Asiago Dip – $11.5
Bubbly hot, delicious, and served with tortilla chips and crackers.
Tomato Bruschetta – $11.5
Tomato, red onion, and fresh basil topped with a balsamic glaze. Served with toasted, herbed crostini.
Chips & Dip – $10.5
Tortilla chips with salsa and queso
Warm Focaccia Bread – $13
Homemade focaccia bread by the Collins Brothers Bakery. Served with seasoned olive oil, Parmesean and balsamic glaze for dipping.
Hummus – $11- Add veggies - $3.5
Served with naan flatbreads.
Soft Pretzels – $11.5
4 medium sized pretzels served with warm beer cheese dip and whole grain mustard
Vineyard Nachos – $16
Choice of pulled pork, or Whitey's Chili with queso, scallions, sliced jalapenos. Add salsa or sour cream $1/each
Ruthie's Meatballs - $6.5 One Meatball / $12.5 Two Meatballs
Ruthie’s homemade meatballs, served with a side of French bread & butter.
Whitey’s Chili – $6.25 cup / $9.5 bowl
Served with cheddar cheese and sour cream.
Chili Mac $11.5 bowl only
Whitey's Chili served with white cheddar mac n' cheese
Salads
Salads are served with a side of bread and butter and a choice of ranch dressing, or Italian vinaigrette
Italian Salad - $6.5 Small / $10.5 Large
Romaine lettuce with mozzarella cheese, tomato, radish, and pepperoncini.
Cobb Salad $13
Romaine lettuce, tomato, blue cheese, bacon, egg, and avocado.
Greek Salad $13
Romaine lettuce, tomato, cucumber, bell peppers, onion, kalamata olives, and feta cheese.
Sandwiches
Sandwiches come with a side of bean salad, pasta salad, or potato chips
Warm Roast Beef – $13
With melted provolone and horseradish chive cheeses, served on french bread with au jus for dipping.
Pulled Pork – $12.5
Served on a seeded, salt & pepper bun, and topped with cheddar cheese and barbeque sauce
Chicken Salad – $10.5
Housemade chicken salad with celery and grapes. Served on a fresh baked croissant.
The Harvest -$11.5
Served on a seeded, salt & pepper bun with balsamic onion jam, feta cheese, roasted red pepper, spinach & sliced zucchini
The Rachel (Reuben's Sister)– $13
A warm turkey sandwich on rye bread with melted Swiss cheese, French dressing, and creamy coleslaw.
Sweets
Molten Chocolate Cake – $8.5
Served with French vanilla ice cream
Rustic Triple Berry Tart – $8.5
Served with French vanilla ice cream
Wood-Fired Pizzas
Pizzas are served Wednesday-Friday from 4pm-9pm, Saturdays from 12pm-9pm, and Sundays from 12pm-7pm
10" Gluten-Free Crusts available upon request
Additional Meat Toppings or Cheese $1.50 each/ Additional Veggie Toppings $1 each
Add balsamic glaze for $1
#1 Plain Cheese- $16.5
Red sauce, basil, Mozzarella cheese, and oregano
#2 Pepperoni & Banana Pepper - $18
Red sauce, pepperoni, banana peppers, Mozzarella cheese, and oregano
#3 Sausage, Mushroom & Onion - $18
Red sauce, sausage, mushroom, onion, Mozzarella, and oregano
#4 Vegetarian (Margherita) - $18
Garlic oil, fresh tomato, scallion, Parmesean & Mozzarella cheeses and oregano
#5 Chicken Alfredo - $18
Alfredo sauce, chicken, spinach, onion, Parmesean & Mozzarella cheeses, and oregano
Beverages
Pepsi, Diet Pepsi, Sprite, Lemon Iced Tea & Coffee – $2
